First off, you may notice that the blog looks different this morning. No, my friends, it is NOT a carry over from your dreams last night nor your groggy morning eyes that deceive you.
I changed my template due to the previous template giving you all problems leaving comments and the layout kept going HEY-HO CASABLANCA VOLCANO every once in awhile. So I chose a different layout and template and here is the new blog! :D
So now onto other things. Yesterday I finished my ounce of polworth/silk I've been spinning and it is going to be beautiful!!! I also got a 10 rows done on my sweater design (which is looking STUNNING, if I might say so myself! ;) )
I also had my essay for a scholarship contest I am in, approved and it is up on the website. If you would be so kind as to take a moment to vote for me, I'd appreciate it! :D You can vote here! :D
Onto the tea, which has just finished brewing! This morning is brought to you by the lovely White Blueberry, a delightful pale amber brew of white tea from the Fujian Provence in China and blueberries. She is a golden little lady with the fragrance of the summer. I am reminded of the delightful smell of blueberry pie in the dead of winter, which, while it cooks, takes you from the frozen, harsh, cold winter back to the sweet summer days of berry delight.
The taste of it is as the growth of a plant: you taste the rich, earthy quality of the tea, which the sprout pushes through, bringing sunshine to its leaves and grows up into a floral, fruity, fragrant flower of a fruit and the aroma wafts across the land with a sweet, simple symphony of ethereal, even, ecstatic exposition that gives one's heart a beautiful, blossoming, burgeoning bouquet of bliss.
I give it a 4/5 for aromatic quality, a 5/5 for flavor, and a 5/5 for the Josh factor.
Cheers, friends! and Till the morrow breaks, I raise my cup to you and give you all much LOVE!